Saturday, 10 July 2010

Turkey Flat Rosé 2010

Barossa Valley, South Australia, $120, screwtop

Responsible for organising the wine for a dinner with a group of my colleagues, I certainly wasn't surprised when this little pink number proved to be one of the most popular bottles of the evening. Turkey Flat is a stalwart producer in the Barossa, who along with other things, are stewards of the World's oldest Shiraz vines. They are also pretty serious about their Rose with a vineyard specifically dedicated to it, rather than the usual scenario where rose is a by-product of red wine production. It is a blend of 54% Grenache, 28% Shiraz, 12% Cabernet Sauvignon and 6% Dolcetto.

Talking about a wine's colour is something I'm not normally bothered with, but this is just so pretty. It's a soft baby pink and shins in a very sexy way. And boy does it smell good; there's red fruit aplenty, especially cranberries, but also a seductive herbal edge that gives it moreish, savoury quality. The palate has the same delicious red fruit and the whole package really is an explosion of freshness and flavour. Looking at my tasting notes a single word kept shinning up at me; "lovely".

Visit winery website.

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