Visited 25th July 2008
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Normally at the Flinders Village Cafe I can't go past their famous homemade sausage rolls, but we'd dropped in for breakfast so bacon and eggs it was. I ordered up a serve of eggs and selected sausages, mushrooms and bacon for accompaniments. The huge pile of food rivalled the massage sausage rolls in both size and flavour. My eggs were cooked perfectly and severed atop thick cut grain bread, while the generous amounts of bacon, mushrooms and sausages were hedonistically delicious. At only $15 for such a huge plate, the food's great value for an area where dollars often rule over common sense. To drink I enjoyed a couple of excellent coffees.
The Flinders Village Cafe is a favourite, a place I associate with good times; friends and holidays at the coast. Warm, welcoming service, excellent food and a charming environment make it a great stop for breakfast before a visit to the Paringa or Moorooduc Estate wineries or lunch after a surf.
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