I don't try enough South African wine so I thought I'd give this a go as I enjoyed its sibling awhile ago. It's made in the Boekenhoutskloof Winery at Franschhoek in the Western Cape.
Yep this is dark; very dark in colour. Initially it smelled really meaty; kind of like someone had chucked a couple of gazelles on the barbie or something. As it opened up black fruits came to the front with heaps of mulberry and boysenberry, alongside obvious eucalyptus aromas. There's good fruit here and on
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Visit winery website.
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