Visited 12th March
Tucked away on the upper fringes of Soho is the Brunch Club; a firm favourite amongst a group of my friends. It's setup more like a café
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The menu consists of mainly western dishes as well as the popular all day breakfast options. We decided to share a set dinner and get (at my friend's insistence) an additional serve of eggs Benedict. Of the several available choices for each course and we opted for cauliflower and bacon soup, seared tuna salad, barbecued quails and lemon and raspberry tart to finish. The soup was pretty good with plenty of bacon chunks, while the tuna was OK; coated in sesame, the rare meat was tasty, though it was let down by the basic and rather average salad of lettuce and a couple of cherry tomatoes. The quails consisted of one and half grilled plum
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Brunch club offers a pleasant, relaxed setting and friendly service; this is a big plus in the world of Soho restaurants were artificial, fake formality rules the day. I enjoyed my meal and I thought the set dinner pretty good value at $222 for the four courses and the eggs Benedict a bargain at $68, though $38 for a banana smoothie was perhaps pushing things a bit. It's called the Brunch Club and the best thing we had were the eggs, my suggestion; go for brunch!
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