10 Sai Ching Street, Yuen Long
Visited 31st November 2009
I've heard mixed reviews about this little Yuen Long Japanese restaurant. It's located right next to where we play tennis, but the tennis crew don't rate it, yet on the other hand Joey's boss is a big fan. Inside it's all you imagine of a small, local Japanese joint; crowded, tiny wooden stools and a few flags fluttering lonely away on the walls.
Joey’s boss loves this place because of their miso hotpot, but unfortunately the night we went they were sold out. Instead we decided on a beef hotpot, giant salmon sushi, gyoza and a friend prawn sushi roll. Filled with mushrooms, udon, beef and an egg the hotpot was tasty, especially the flavoursome, slightly sweet soup. Handmade from pork rib the dumplings were really satisfying, though oily. Both sushi dishes were decent; though I preferred the massive sushi roll over the OK the salmon. Stuffed with tuna, a big fired prawn, lettuce and mayo, the sushi roll came sprinkled with crunchy crab row and was so large that it was difficult to eat. Big isn’t always better, but this guy was tasty in a somewhat untraditional manner.
I enjoyed my visit to Iroue Japanese Restaurant. The service and environment were nothing special, but that’s not what this kind of place is about; what matters is the value and the quality of the food. Our meal was $146 for the two of us which I thought was fair. The food? Well it was pretty good; I think I’ll come back and try the miso hotpot and maybe bring along that pack of scoundrels I play tennis with.